Author: Adewale Kupoluyi
Farming and climate change intersect at a critical juncture, demanding our urgent attention and concerted action. As global food demand escalates to meet the needs – of a burgeoning population projected to reach 9.7 billion by 2050, according to World Bank Reports – the spectre of climate change looms large, posing profound challenges to food security and nutrition worldwide.At the heart of international discourse on agriculture and climate change lies two pivotal concepts – climate-resilient farming and climate-smart agriculture (CSA). These paradigms emphasise not only the imperative to adapt agricultural practices to withstand the impacts of a changing climate, but…
