Author: Adewale Kupoluyi
The government in France has passed new decrees intended to make it easier for farmers to create new cattle, pig, and poultry farms and to produce higher volumes within its borders. These decrees are related to the construction of livestock buildings. France’s Ministry of Agriculture, Agri-Food, and Food Sovereignty has stated: “Simplifying administrative procedures is a top priority for representatives of the agricultural sector”. These two implementing decrees have been signed less than six months after the publication of the ‘Obstacles’ law, which aims to remove obstacles to farming, and following a public consultation that received nearly 22,000 responses. The first decree…
The Minister of Agriculture and Food Security, Senator Abubakar Kyari, has pledged to work hard towards ensuring that prices of agricultural inputs are stabilised in the country, the same way foodstuff prices were stabilised following efforts by the President Bola Tinubu’s administration to tackle hunger in Nigeria. The minister made the pledge in Lafia, the Nasarawa State capital, while flagging off the distribution of 46 tricycles, nine weight scales, three destoners, seven petrol engines, seven small-scale rice mills, two steam parboilers, among other agricultural inputs to farmers’ groups drawn from across the state. The inputs, which were purchased by the Federal…
Farmers have lost nearly N5 trillion in productive capital over the past two years due to policy-induced price crashes, poor and misleading weather forecasts by the Nigerian Meteorological Agency (NiMet), and severe market distortions. The Foundation for Peace Professionals (PeacePro) revealed this in a statement, saying the country’s agriculture sector is drowning in a deep structural crisis. The Executive Director of the group, Abdulrazaq Hamzat, described the losses as direct agricultural capital destruction at the producer level, stressing that the estimate does not include secondary economic effects such as consumer inflation, Gross Domestic Product, (GDP) contraction, foreign exchange pressure, or security-related costs. “Those…
The Federal Government, through its Nigeria Agricultural Quarantine Service, has warned that Nigeria must not become a dumping ground for substandard agricultural produce. The agency has called on shippers to embrace zero tolerance for unsafe imports, as it sealed a compliance pact with fruit importers in the country. Speaking during a high-level stakeholders’ meeting with fruit importers in Lagos, the Comptroller-General of NAQS, Dr. Vincent Isegbe, said the country must avoid actions that amount to self-sabotage or the creation of unnecessary barriers to legitimate trade. “Nigeria must not become a dumping ground for substandard agricultural produce”, Isegbe stated. He also reaffirmed…
A Federal Government-backed agribusiness policy committee has recommended the formal closure of current rice import windows, citing falling food inflation and evidence that Nigeria’s rice surplus is being driven largely by high import volumes rather than domestic production capacity. The recommendation comes as Nigerians spend over N1trillion, importing about 2.4 million metric tonnes of rice into the country. Using global benchmark prices published by S&P Global Platts, the scale of Nigeria’s rice imports in 2025 points to a substantial foreign exchange outflow, though the figures are only indicative estimates and not the actual import cost. At Thailand’s assessed price of about US$370…
The agriculture sector recorded a modest recovery, food inflation moderated significantly to 10.84% in December from 14.21% in November, reflecting a 3.36%-point decline. Similarly, core inflation fell by 1.96% to 18.63%, down from 20.59% in November. On a month-on-month basis, food inflation declined to -0.36%, indicating that food supply outpaced demand, resulting in temporary deflation in food prices. This piece of information was given during ‘On the State of the Economy’ first press conference for the year, delivered by the President of the Lagos Chamber of Commerce and Industry (LCCI), Engr. Leye Kupoluyi. According to the chamber, the trend is…
Bitterleaf soup, popularly known as Ofe Onugbu in Igboland, is one of Nigeria’s most iconic soups. Loved for its rich flavours, satisfying texture, and deep cultural roots, this hearty dish is more than a comfort food. It is a nutrient-dense, health-supportive meal loaded with vitamins, antioxidants, and minerals. Prepared with washed bitterleaf, cocoyam paste (or achi/ofo), palm oil, assorted meats or fish, and aromatic spices, bitterleaf soup has remained a staple in many Nigerian homes and ceremonies for centuries. What is bitterleaf soup? Bitterleaf soup originates from the Igbo-speaking regions of Nigeria, although it is now enjoyed nationwide. Its characteristic ingredient, Vernonia amygdalina, commonly…
Moi-moi, also spelled moin-moin, is more than a beloved Nigerian bean pudding; it is a nutrient-dense, heart-healthy, and versatile meal enjoyed across generations. Prepared from blended peeling beans, peppers, onions, and spices, this steamed delicacy has earned its place on Nigerian menus because of its rich flavour, soft texture, and impressive nutritional profile. What is moi-moi? Moi-moi is a steamed bean pudding widely eaten in Nigeria. It is traditionally made from black-eyed peas or honey beans (oloyin beans) blended with onions, peppers, crayfish, oil, and seasonings. The smooth batter is wrapped in leaves or poured into molds before steaming. This dish is a staple…
The Federal College of Animal Health and Production Technology, Moor Plantation, Apata, Ibadan, Oyo State, in collaboration with the World Bank and the Nigeria’s Innovation, Development, and Effectiveness in the Acquisition of Skills (IDEAS) and Technical and Vocational Education and Training (TVET) Initiative, is organising a free practical poultry training programme for young men and women between 15 and 35 years of age. FarmingFarmersFarms gathered that the venue of the programme is the Federal College of Animal Health and Production Technology, Ibadan, and it would commence from January 12, 2026. The programme is designed to equip participants with modern skills…
